Montag, 14. Januar 2008

Lamb's lettuce with Mango and roasted sunflower seeds

This is without a doubt my favorite salad. I used to hate it, but EVER SINCE my mom stopped serving it plain and added Mango and sunflower seeds I can't seem to get enough of it.

Lamb's lettucce
2 Tbsp. canola oil
2 Tbsp. raspberry vinegar (or Bianco, but I prefer the raspberry one)
3/4 tsp. fig mustard
1 scallion
1 ripe Mango
salt and pepper, to taste
roasted sunflower seeds (optional)

1. wash the Lamb's lettucce
2. mix oil and vinegar in a salad bowl
3. cut the scallion, add to the bowl
4. add salt and pepper
5. cut the Mango, add to the bowl
6. add the Lamb's lettucce, mix everything well

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